whisk and bowl baking mixes, bread, cake & biscuits

Ad
Ad

Tania Hubbard's Best Selling Free-From, Allergy friendly cookbooks

Ad
Ad
Home/Breakfast

Golden Flax & Nut Bread

The richness of golden flax and pecans work a real treat in this gluten-free, grain-free, yeast-free, sugar-free bread.  Simple to make, affordable, freezable and beautiful.  This is the best gluten-free-bread recipe (next to my Chia & Almond Meal Bread)

Pecan Porridge

Tags: , , , |

A simple, affordable wonderful way to have breakfast.  You can eat this hot or cold.  For the cooler months - I blend it all down, bring it up to a gentle simmer on the stove top and serve with a drizzle of honey and some fresh, local, organic cream.  It is delightful.  Good food that

Pear Tart

This is the easiest tart to make using lovely seasonal fresh fruit, a handful of ingredients, a dash of the most amazing spice in the world - cinnamon! and of course a wee bit of love. I use the pastry mix for all kinds of things and if you prefer to not use almond meal

Sweet Potato Pie

Tags: , , , |

so........... I think I have already said this is one of my all time favourites.  A handful of ingredients, left over vegetables (roasted or raw), a couple of eggs and a easy to make Sweet Potato Pie is done. This is one of the most wonderful dishes in our home.  Everyone loves it and I